英语词汇“processed food”的意思、用法、释义、翻译、读音、例句、短语、词组-英语词典

学习怎么用

双语例句

用作名词(n.)

And as makers of processed food have cut down on fat and sugar, they've often added more salt.
由于加工食品生产商在生产食品时降低了脂肪和糖的含量，他们通常会添加更多的盐。
This paper reviews the research advances on the methods for reducing acrylamide in high-temperature processed foods.
本文概述了几种减少高温加工食品中丙烯酰胺含量方法的研究进展。

权威例句

Long term effects of advice to reduce dietary salt. Salt needs to be reduced in manufacturing and processing food.
Profits and pandemics: prevention of harmful effects of tobacco, alcohol, and ultra-processed food and drink industries
Increasing consumption of ultra-processed foods and likely impact on human health: evidence from Brazil
Consumption of ultra-processed foods and likely impact on human health. Evidence from Canada.
Review of non-enzymatic browning and antioxidant capacity in processed foods.
Catechin contents of foods commonly consumed in The Netherlands. 1. Fruits, vegetables, staple foods, and processed foods.
Detection of melamine in gluten, chicken feed, and processed foods using surface enhanced Raman spectroscopy and HPLC
Colour Measurement and Analysis in Fresh and Processed Foods: A Review
Investigation of plant extracts for the protection of processed foods against lipid oxidation. Comparion of antioxidant assays based...
Stability of food allergens and allergenicity of processed foods

单词	processed food
释义	processed food 听听怎么读是什么意思释义加工食品（如经过杀菌处理等）；学习怎么用双语例句用作名词(n.) And as makers of processed food have cut down on fat and sugar, they've often added more salt. 由于加工食品生产商在生产食品时降低了脂肪和糖的含量，他们通常会添加更多的盐。 This paper reviews the research advances on the methods for reducing acrylamide in high-temperature processed foods. 本文概述了几种减少高温加工食品中丙烯酰胺含量方法的研究进展。权威例句 Long term effects of advice to reduce dietary salt. Salt needs to be reduced in manufacturing and processing food. Profits and pandemics: prevention of harmful effects of tobacco, alcohol, and ultra-processed food and drink industries Increasing consumption of ultra-processed foods and likely impact on human health: evidence from Brazil Consumption of ultra-processed foods and likely impact on human health. Evidence from Canada. Review of non-enzymatic browning and antioxidant capacity in processed foods. Catechin contents of foods commonly consumed in The Netherlands. 1. Fruits, vegetables, staple foods, and processed foods. Detection of melamine in gluten, chicken feed, and processed foods using surface enhanced Raman spectroscopy and HPLC Colour Measurement and Analysis in Fresh and Processed Foods: A Review Investigation of plant extracts for the protection of processed foods against lipid oxidation. Comparion of antioxidant assays based... Stability of food allergens and allergenicity of processed foods
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