英语词汇“ice cream”的意思、用法、释义、翻译、读音、例句、短语、词组-英语词典

是什么意思

冰淇淋；

变形

复数：ice creams

双语释义

n.(名词)

[U][C]冰淇淋 sweet, creamy mixture, flavored and frozen

英英释义

ice cream [ ,ais'kri:m ]

n.frozen dessert containing cream and sugar and flavoring
同义词：icecream

学习怎么用

词汇搭配

用作名词 (n.)

名词+～

chocolate ice cream巧克力冰淇淋

～+名词

ice cream cone甜筒

双语例句

The boys were regaling on ice cream cones.
男孩们在美滋滋地大吃冰淇淋。
Mother knows how to make ice cream.
母亲会做冰淇淋。

权威例句

Ice cream
Ice Cream
Ice cream
Gearin up for summer: It may be the depth of winter, but ice cream manufacturers are readying new products, packages, and marketing ...
A national outbreak of Salmonella enteritidis infections from ice cream. The Investigation Team.
Effect of microencapsulation and resistant starch on the probiotic survival and sensory properties of synbiotic ice cream
Colloidal aspects of ice cream—A review
Ice Cream Illusions: Bowls, Spoons, and Self-Served Portion Sizes
Ice cream structural elements that affect melting rate and hardness.
Rheological quality and stability of yog-ice cream with added inulin.
Ice-cream as a probiotic food carrier.
An Outbreak of Salmonella Infection from Ice Cream
Survival of Lactobacillus Acidophilus and Bifidobacterium Bifidum in Ice Cream for Use a Probiotic Food

单词	ice cream
释义	ice cream 听听怎么读英 [a?s kri:m] 美 [a?s krim] 是什么意思 n. 冰淇淋；变形复数：ice creams 双语释义 n.(名词) [U][C]冰淇淋 sweet, creamy mixture, flavored and frozen 英英释义 ice cream [ ,ais'kri:m ] n.frozen dessert containing cream and sugar and flavoring 同义词：icecream 学习怎么用词汇搭配用作名词 (n.) 名词+～ chocolate ice cream巧克力冰淇淋～+名词 ice cream cone甜筒双语例句 The boys were regaling on ice cream cones. 男孩们在美滋滋地大吃冰淇淋。 Mother knows how to make ice cream. 母亲会做冰淇淋。权威例句 Ice cream Ice Cream Ice cream Gearin up for summer: It may be the depth of winter, but ice cream manufacturers are readying new products, packages, and marketing ... A national outbreak of Salmonella enteritidis infections from ice cream. The Investigation Team. Effect of microencapsulation and resistant starch on the probiotic survival and sensory properties of synbiotic ice cream Colloidal aspects of ice cream—A review Ice Cream Illusions: Bowls, Spoons, and Self-Served Portion Sizes Ice cream structural elements that affect melting rate and hardness. Rheological quality and stability of yog-ice cream with added inulin. Ice-cream as a probiotic food carrier. An Outbreak of Salmonella Infection from Ice Cream Survival of Lactobacillus Acidophilus and Bifidobacterium Bifidum in Ice Cream for Use a Probiotic Food
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