英语词汇“glutinous rice”的意思、用法、释义、翻译、读音、例句、短语、词组-英语词典

是什么意思

释义

糯米；粘米；糯稻；

英英释义

Glutinous rice

Glutinous rice (Oryza sativa var. glutinosa; also called sticky rice, sweet rice or waxy rice) is a type of rice grown mainly in Southeast and East Asia, which has opaque grains, very low amylose content, and is especially sticky when cooked.

以上来源于:Wikipedia

学习怎么用

双语例句

The grain shop is now in need of glutinous rice.
那粮店现在正需要糯米。
Mama taught how to make zongzi by sticky rice and bamboo leaves.
妈妈教我怎样用糯米和竹叶做粽子。

权威例句

Effect of Aging on the Quality of Glutinous Rice Crackers
Molecular Evidence on the Origin and Evolution of Glutinous Rice
Extraction and application of antioxidants from black glutinous rice
Rheological characteristics and texture attributes of glutinous rice cakes (mochi)
Duplicated coding sequence in the waxy allele of tropical glutinous rice ( Oryza sativa L.)
Variations in lipid content and fatty acid composition of major non-glutinous rice cultivars in Japan
Analysis of flavor volatiles of glutinous rice during cooking by combined gas chromatography-mass spectrometry with modified headspa...
Effect of extrusion conditions on physical and chemical properties of high protein glutinous rice-based snack
Identification of SNPs in the waxy gene among glutinous rice cultivars and their evolutionary significance during the domestication ...
Enzymic mechanism of starch synthesis in ripening rice grains. IV. Starch synthesis in glutinous rice grains

单词	glutinous rice
释义	glutinous rice 听听怎么读英 [?glu:tn?s rais] 美 [?ɡlutn?s ra?s] 是什么意思释义糯米；粘米；糯稻；英英释义 Glutinous rice Glutinous rice (Oryza sativa var. glutinosa; also called sticky rice, sweet rice or waxy rice) is a type of rice grown mainly in Southeast and East Asia, which has opaque grains, very low amylose content, and is especially sticky when cooked. 以上来源于:Wikipedia 学习怎么用双语例句 The grain shop is now in need of glutinous rice. 那粮店现在正需要糯米。 Mama taught how to make zongzi by sticky rice and bamboo leaves. 妈妈教我怎样用糯米和竹叶做粽子。权威例句 Effect of Aging on the Quality of Glutinous Rice Crackers Molecular Evidence on the Origin and Evolution of Glutinous Rice Extraction and application of antioxidants from black glutinous rice Rheological characteristics and texture attributes of glutinous rice cakes (mochi) Duplicated coding sequence in the waxy allele of tropical glutinous rice ( Oryza sativa L.) Variations in lipid content and fatty acid composition of major non-glutinous rice cultivars in Japan Analysis of flavor volatiles of glutinous rice during cooking by combined gas chromatography-mass spectrometry with modified headspa... Effect of extrusion conditions on physical and chemical properties of high protein glutinous rice-based snack Identification of SNPs in the waxy gene among glutinous rice cultivars and their evolutionary significance during the domestication ... Enzymic mechanism of starch synthesis in ripening rice grains. IV. Starch synthesis in glutinous rice grains
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