英语词汇“lecithin”的意思、用法、释义、翻译、读音、例句、短语、词组-英语词典

是什么意思

卵磷脂；卵磷脂制剂（用于乳化食品等）；

英英释义

lecithin[ 'lesiθin ]

n.a yellow phospholipid essential for the metabolism of fats; found in egg yolk and in many plant and animal cells; used commercially as an emulsifier

学习怎么用

词组短语

soybean lecithin大豆卵磷脂（从大豆中提取的精华物质）

双语例句

用作名词(n.)

The company mainly produces high-quality soy lecithin.
公司主要生产优质的大豆卵磷脂，。
The soybean lecithin with purity 82% was prepared by the best art.
用最佳工艺提取得到了纯度为82%25的大豆卵磷脂。

权威例句

The molecular structure of lecithin dihydrate.
A protein cofactor of lecithin:cholesterol acyltransferase.
CHROMATOGRAPHICALLY HOMOGENEOUS LECITHIN FROM EGG PHOSPHOLIPIDS
Enzymatic colorimetry of lecithin and sphingomyelin in aqueous solution
Studies on lecithin-cholesterol-water interactions by differential scanning calorimetry and X-ray diffraction.
Structure and polymorphism of the hydrocarbon chains of lipids: a study of lecithin-water phases
Purification and characterization of antioxidative peptides from protein hydrolysate of lecithin-free egg yolk.
Quasielastic light-scattering studies of aqueous biliary lipid systems. Mixed micelle formation in bile salt-lecithin solutions
Polyene antibiotic-sterol interactions in membranes of Acholeplasma laidlawii cells and lecithin liposomes. I. Specificity of the me...
Polyene antibiotic-sterol interactions in membranes of Acholesplasma laidlawii cells and lecithin liposomes. II. Temperature depende...

单词	lecithin
释义	lecithin 听听怎么读英 [?les?θ?n] 美 [?l?s?θ?n] 是什么意思 n. 卵磷脂；卵磷脂制剂（用于乳化食品等）；英英释义 lecithin[ 'lesiθin ] n.a yellow phospholipid essential for the metabolism of fats; found in egg yolk and in many plant and animal cells; used commercially as an emulsifier 学习怎么用词组短语 soybean lecithin大豆卵磷脂（从大豆中提取的精华物质）双语例句用作名词(n.) The company mainly produces high-quality soy lecithin. 公司主要生产优质的大豆卵磷脂，。 The soybean lecithin with purity 82% was prepared by the best art. 用最佳工艺提取得到了纯度为82%25的大豆卵磷脂。权威例句 The molecular structure of lecithin dihydrate. A protein cofactor of lecithin:cholesterol acyltransferase. CHROMATOGRAPHICALLY HOMOGENEOUS LECITHIN FROM EGG PHOSPHOLIPIDS Enzymatic colorimetry of lecithin and sphingomyelin in aqueous solution Studies on lecithin-cholesterol-water interactions by differential scanning calorimetry and X-ray diffraction. Structure and polymorphism of the hydrocarbon chains of lipids: a study of lecithin-water phases Purification and characterization of antioxidative peptides from protein hydrolysate of lecithin-free egg yolk. Quasielastic light-scattering studies of aqueous biliary lipid systems. Mixed micelle formation in bile salt-lecithin solutions Polyene antibiotic-sterol interactions in membranes of Acholeplasma laidlawii cells and lecithin liposomes. I. Specificity of the me... Polyene antibiotic-sterol interactions in membranes of Acholesplasma laidlawii cells and lecithin liposomes. II. Temperature depende...
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